Skinless, boneless and smoked this is our new line of candied wild salmon in a shelf-stable package. Comes in a 2 oz (60 gr.) pouch with multicultural indigenous designs using licensed indigenous elements, at the center a “label-like” stamp with a depiction of the salmon species the candy was made from.
Shelf-life: 18 months
Ingredients: wild sockeye salmon (Oncorhynchus nerka), sugar, salt, natural alder wood smoke. May contain traces of gluten or soy.